Look, by all accounts 2020 is a dumpster fire. And I don’t know about you, but I like my dumpster fires covered in chocolate and topped with more chocolate.
Enter Halloween bark.
Halloween bark is a great treat to make with “help” from your children—no matter how young or old. Start with crispy graham crackers, topped with melted white or dark chocolate, topped with anything you want, really.
I always opt for a mixture of salty and sweet. Pretzels, chocolate chips, and candy corn are my go-to treats, along with anything else I have in the pantry.
Enjoy!
Prep Time | 15 min |
Cook Time | 0 min |
Passive Time | 15 min |
Servings |
crackers
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Ingredients
- 8 full sheets graham crackers
- 10 oz almond bark
- 1 cup M&Ms
- 1 cup candy corn
- 1 cup pretzels
- 1 cup mini Oreos
- Halloween Sprinkles
Ingredients
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Instructions
- Melt almond bark according to package directions.
- Use almond bark as "glue" to bind graham crackers together along the edges.
- Place graham crackers on parchment or wax paper.
- Spread remaining melted almond bark on graham crackers.
- Sprinkle with pretzels, M&Ms, candy corn, mini Oreos, and sprinkles.
- Allow almond bark to harden.
- Break into pieces.
Recipe Notes
Halloween bark is great as a treat or dessert, but sometimes when we're feeling extra festive we use the graham crackers for smores or we crush them to use a ice cream topping.
Enjoy!
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